If every story was about mangoes, then every story would be better.
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A good grapefruit is so juicy and sour.. I love them!! I peel them like an orange and devour it like a ravenous wolf tearing flesh from bone.
Raspberries are also frikkin amazing. I remember as a kid, we went to a farm where you could pick your own, and I just ate so many while picking that I got sick in the field and couldn't get up. 10/10 would absolutely do again.
But honestly.. now that I think about it, I may choose a good mango over both. ๐ค But still. All 3 are excellent and amazing fruits! I wish I could try more delicious fruits I haven't had yet!
Durian you fools! King of fruit, a divine and complex flavour.
Toffee and onion and sour cream and mango and banana and custard and pineapple all dance together. Ah durian, the only fruit worth travelling for to eat fresh off the tree.
Durian my beloved.
Durian: tastes like Heaven; smells like Hell.
One time, I had a box of durian-flavored cookies. (Think Oreos, but with durian filling). I brought them to work to share with my coworkers (because I can't eat a whole box by myself and I didn't plan to leave a partially-eaten and open box to linger in my house).
I knew I was in trouble when I opened the box and realized that each cookie was individually sealed. As soon as I broke the seal on the first cookie the, err, unmistakeable durian scent began to waft through the office.
I'd only managed to convince a single coworker to join my cookie break, but even having opened only two cookies, it wasn't long before someone walking twenty feet distant sniffed the air and asked in a worried tone, "Does anyone smell gas?"
"It's these cookies!"
"Cookies?! No - I smell natural gas, man! Like sulphur!"
"Yeah. It's these cookies. Want one? They're durian flavored!"
"Uh, no."
"They taste better than they smell!"
"...low bar. Still gonna pass on that."
...after the third person worrying about gas leaks, I had to throw away the rest of the cookies. Outside.
Jack fruit
Avocados
Black grapes. They're high in antioxidants, actually taste like something, and they have this great crisp, almost crunchy yet still tender consistency. I can eat a few pounds in a sitting if I don't watch out.
MangosTEEN....because its more hip. Plus its has more letters in its name.
Persimmon!
Raspberries are the ultimate fruit, better than all others. A little sweetness, tart and tangy, good fibre, goes with everything. Mangoes are sickeningly sweet
No disagreement on raspberries, but your comment makes me think you might like mangos in plain yogurt. The tartness of the yogurt works beautifully with the extreme sweetness of the mango. It tastes like a fresher more balanced version of flavored yogurts. So if you're into the flavor of mango, but the sweetness is off-putting, this could be a way to still enjoy them.
Good quality berries and grapes
Some berries just aren't fresh/ripe/grown. But once you get a good box of them...
I prefer the green grapes, and on the berry side I love them all: raspberries, blackberries, blueberries, strawberries, various regional berries
Against the mangoes I can get my hands on? Most fruit is better.
The best mangoes are the slightly tangy, firm, fibrous ones you can find in Australia. Those are absolutely unbeatable.
Here in NZ all you can find are the sickly sweet, soft, smooth fleshed mangoes which just aren't the same. Might as well buy the tins of Kesar pulp imported from India.
You probably like mango biche. Basically unripe mangoes are exactly as you described. Tart and firm. They only become soft and yellow when they ripen. I have a mango tree in front of my house and the street guys come and pick it clean long before they ripen since mango biche is better than ripe mangoes.
A well grown mango at the perfect ripeness is unbeatable IMHO.
Jackfruit almost gets there with it's unique delicious taste.
All of them.
Mangoes aren't bad, IMHO, but if I had to give up a fruit permanently, I don't think that it'd be that near the bottom of my list. I'd rather keep standbys that are common in US grocery stores like like apples, oranges, pears, and kiwis.
Oranges
Passionfruit
No fruit is better than mangos.
i really love mangoes.
It's hard to compare apples and mangos, but if we're gonna consider favorite tropical fruits, I friggin love fresh mangosteen. It's like a little fruity Bob-bom. Smooth and silky texture, creamy sweet flesh and just fantastic. They don't seem to travel well, unfortunately.
Or fresh pineapple.
I had fresh pineapple off a farmer's cart in the tropics two decades back. Afterward, I couldn't eat pineapple in the US for almost three years. It was so much better than the canned or grocery-store stuff there was just no comparison.