this post was submitted on 23 Oct 2023
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[–] [email protected] 1 points 11 months ago (1 children)

Yeah but we prefer eating our pasta in lots of small pieces, not in one big log.

Source: first time my son was home alone and made spaghetti 😘

[–] [email protected] 1 points 11 months ago (2 children)

What are you people doing to your pasta... I don't even know what universe it would do that. How would it do that? Is this some American thing where American pasta isn't made from wheat anymore but instead corn syrup?

[–] [email protected] 2 points 11 months ago

Nah, they are probably letting it sit for 5 minutes after draining before they serve it.

[–] [email protected] 1 points 11 months ago

If you don't take care, and don't stir, spaghetti might stick badly.

If you have enough water, hot enough, salt a bit, see to it that when you put the pasta in the water it's not in a big lump, then it's going to be okay.

I like to stir after a minute or three, but it's mostly to see everything is okay like water temp.

Beginners might chuck it in colderer water, not stir spaghetti or whatever. Been there done that ☺️

Good night!