181
this post was submitted on 15 Sep 2023
181 points (94.1% liked)
Ask Lemmy
26707 readers
1398 users here now
A Fediverse community for open-ended, thought provoking questions
Please don't post about US Politics.
Rules: (interactive)
1) Be nice and; have fun
Doxxing, trolling, sealioning, racism, and toxicity are not welcomed in AskLemmy. Remember what your mother said: if you can't say something nice, don't say anything at all. In addition, the site-wide Lemmy.world terms of service also apply here. Please familiarize yourself with them
2) All posts must end with a '?'
This is sort of like Jeopardy. Please phrase all post titles in the form of a proper question ending with ?
3) No spam
Please do not flood the community with nonsense. Actual suspected spammers will be banned on site. No astroturfing.
4) NSFW is okay, within reason
Just remember to tag posts with either a content warning or a [NSFW] tag. Overtly sexual posts are not allowed, please direct them to either [email protected] or [email protected].
NSFW comments should be restricted to posts tagged [NSFW].
5) This is not a support community.
It is not a place for 'how do I?', type questions.
If you have any questions regarding the site itself or would like to report a community, please direct them to Lemmy.world Support or email [email protected]. For other questions check our partnered communities list, or use the search function.
Reminder: The terms of service apply here too.
Partnered Communities:
Logo design credit goes to: tubbadu
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
We're not getting refills anyway, I'd rather not have 80% ice with a bit of soda
The process of a soda fountain makes already it cold.
Ice is completely pointless and without it you don't need refills
Ice keeps the soda cold throughout your meal.
In Europe my soda was often pretty close to room temperature by the time my food arrived. Not great if you like your beverages “ice cold”. But I get the impression Europeans don’t like their drinks as cold as we do in the US to begin with.
We also use larger glassware in the US, which offsets much of the volume displaced by ice.
So no, ice is not “completely pointless”, it’s just a cultural difference 🙂
Thinking of a typical US fast food soda cup: understatement. For comparison, a German McDonald's "Large" (the largest available) is 0.5 liters (17 oz). In the US, a "Medium" is 18 oz (0.53 l) or 21 oz (0.62 l) depending on who you ask, and, it goes to 30 (0.89 l) or 32 oz (0.95 l). And I've seen complaints that Wendy's shrank their large from 40 oz (1.18 l) to 35 oz (1.04 l). That's not a cup, that's a bucket!
A sit down restaurant in Europe will typically have soft drink serving sizes from 0.2 to 0.4 liters. The 0.2 is... unsatisfactory.
I just usually order 2 or 3 right away when I see that shit. What am I, an ant?
Ice holds it at 0°C though. For drinks that are delicious at 0°C but aren't as good at 5°C, that ice makes a big difference, especially if you've got a cup that's supposed to last 10+ minutes outdoors.
I drink 2 pitchers of tea with a meal. I will need refills with or with out ice in my glass.
Have you considered that that may be a lot of tea?
🤔 maybe
According to Google, 1 pitcher has a volume of 1.89 liters. If we assume they're mostly full (1.8l), that would be 3.6l of tea. It's recommended that you don't drink more than roughly 1l per hour.
You either eat very slowly, or you're doing bad things to your body.