grasshopper_mouse

joined 1 year ago
[–] [email protected] 2 points 8 hours ago

Sleepy Time extra strength. Valerian root, take me away.

[–] [email protected] 17 points 1 day ago (1 children)

Falling into a nice comfy bed when you're exhausted and just passing out

Using an actual flushing toilet after being out in the wilderness for even just a few days

Orgasms

Eating your favorite meal

Having your back scratched or getting a massage

Apparently I think the best feelings have to do with the physical and not the mental, not sure why that is

[–] [email protected] 4 points 2 days ago

Man Push Cart, it's about an immigrant trying to make ends meet while living in NYC.

[–] [email protected] 5 points 3 days ago

1999 - Taco Bell nachos did me in, never ate there or at any Taco Bell ever again.

2004 - Some sushi joint outside of Tacoma, WA, I had the shrimp tempura. Nothing tasted off, but that was my first experience with it coming out of both ends at the same time.

2005 - I was an idiot that thought, for God knows what reason, that the floor of the trailer I called home at the time while stationed in Iraq would remain cold enough to keep a can of Fritos dip cool after I opened it (we did not have a fridge). I was very very wrong and paid the price later the following evening after finishing the dip that day, and that was my second experience with it coming out both ends at the same time. I know it was my own fault, but I still can't eat those dips to this day.

Fast forward to 2020 - 2023, something is making me randomly ill on a monthly, sometimes weekly basis. I eat a regular meal, 30 minutes later I'm in the bathroom with horrible cramps and shits. It took me nearly 3 years to figure out that I'd become lactose intolerant due to age (this is apparently a common occurrence as you get older). Haven't had any issues now that I know to avoid most dairy, but I can immediately tell if I've unknowingly ingested some, because it feels like I've been poisoned 15 minutes into consuming it. Then comes the frantic race to swallow as much Lactaid and lactase pills as I can to calm the storm before it can reach my intestines.

[–] [email protected] 4 points 4 days ago

My partner hates cooking, and I love it, so the deal in our house is I cook and they do all the cleaning in the kitchen, unless I made something specifically for me, since they have some medical issues that prevents them from eating certain things, then I will do the cleaning of the mess made during the preparation of cooking that specific meal.

As far as cooking from scratch or pre-made, I'm about half and half. I rarely make my own red sauce or pasta, but all baking is from scratch, breakfast foods like pancakes, yes I would make those from scratch as well. Soups, stews, chili, Asian, Mexican, Indian recipes, mostly from scratch, but many sauce elements I would buy.

[–] [email protected] 12 points 4 days ago

This is fucking brutal, man. I can handle some shit, but not dead animals that were killed just because. I think I would have lost my mind.

[–] [email protected] 25 points 4 days ago

When I was deployed to Iraq my platoon ran the post office on the FOB, and one of the jobs we all had was going through packages that other soldiers were mailing home to make sure everything they wanted to send was safe/legal to ship. There were several instances where I had to go through footlockers that belonged to soldiers who were killed (their belongings get mailed back to their family once the family has been properly notified; the shipments are handled differently/tracked differently than regular mail). It always fucked me up to go through someone's stuff, knowing they were now dead. Like, you get this little window into their lives: pictures of their family, CDs of the music they liked, books they were reading, all that shit, but then you see the bookmark in that book where they left off and you realize they're never going to finish it, just little things like that that were hard to process, whether you personally knew that soldier or not.

But then it gets even more fucked up because weeks and sometimes months after they were killed, they're still getting mail from people in the states that sent it way before that person was killed, so now you have stacks of letters and packages and post cards for a dead person that they're never gonna get, and the post cards are filled with "I love you and miss you" etc etc, and it kinda crushes your soul a little bit, because you have to go through it all just like the footlocker and ship it all back to the family.

[–] [email protected] 12 points 6 days ago
[–] [email protected] 2 points 1 week ago (1 children)

Blue and black because I think I look better in those colors compared to other colors.

[–] [email protected] 1 points 1 week ago

Get an electric paraffin wax bath for hands. They're like $40 or less and are reusable as long as the wax remains clean. You dip your hands into the melted wax and then peel it off a few minutes later and your hands feel amazing. It's also great in the winter time when your hands get dry and cold .

[–] [email protected] 16 points 1 week ago

I have some spices that are probably pushing 15 years that are just fine.

[–] [email protected] 2 points 1 week ago

I wish I could dance. I have rhythm, just not with my body.

 

Doesn't need to be a life or death situation, just any moment in your life where you found yourself saying "Holy shit, I can't believe this is happening!"

 

For some reason I've just never liked Spider-Man. He comes off as a whiney, ignorant child that never seems to grow up or mature despite everything he goes through. I love a good coming of age story, but he just never seems to become an adult.

 

Have you ever tried a recipe that turned out to go horribly wrong, or maybe the end product, despite being good, just wasn't worth the effort? What was that recipe, and what about it made you say "NEVER AGAIN"?

I ask this as I am actively trying to remove the stench of onions from my Instapot lid's silicone ring after making French Onion Soup in it (so far steaming it with white vinegar on the steam setting, soaking the ring in a water/baking soda bath overnight, and baking it at 250 degrees F for 20 minutes have all done nothing, so I ordered a new one, I give up). And I realized that cutting all the onions and waiting hours for them to caramelize and now this damn smell issue just isn't worth it. Plus I still have frozen soup in the freezer because I can only eat French Onion soup so many days in a row.

NEVER AGAIN.

 

If yes, where would you move to?

If no, why not?

I ask this as someone who has moved around a lot (5 states) for better working opportunities. I often hear people say they wish they could leave their current city/state/country, but money is often (understandably) an issue.

view more: next ›