Ask Lemmy
A Fediverse community for open-ended, thought provoking questions
Please don't post about US Politics. If you need to do this, try [email protected]
Rules: (interactive)
1) Be nice and; have fun
Doxxing, trolling, sealioning, racism, and toxicity are not welcomed in AskLemmy. Remember what your mother said: if you can't say something nice, don't say anything at all. In addition, the site-wide Lemmy.world terms of service also apply here. Please familiarize yourself with them
2) All posts must end with a '?'
This is sort of like Jeopardy. Please phrase all post titles in the form of a proper question ending with ?
3) No spam
Please do not flood the community with nonsense. Actual suspected spammers will be banned on site. No astroturfing.
4) NSFW is okay, within reason
Just remember to tag posts with either a content warning or a [NSFW] tag. Overtly sexual posts are not allowed, please direct them to either [email protected] or [email protected].
NSFW comments should be restricted to posts tagged [NSFW].
5) This is not a support community.
It is not a place for 'how do I?', type questions.
If you have any questions regarding the site itself or would like to report a community, please direct them to Lemmy.world Support or email [email protected]. For other questions check our partnered communities list, or use the search function.
Reminder: The terms of service apply here too.
Partnered Communities:
Logo design credit goes to: tubbadu
view the rest of the comments
First of all, it's perfectly viable to just not eat meat. Tons of people don't eat meat and are perfectly healthy.
If you need meat replacements, (which is for taste, let's be clear) there are a TON of good substitutes, for example Beyond.
Also to your previous point, food waste is a big problem, but thermodynamically, meat IS food waste. Only a fraction of the energy of animal feed is present in the meat, which is super resource intensive and environmentally terrible (not to mention all the methane produced)
Meat substitutes are horrible replacements in terms of taste. Let's just clarify that. Question anyone who likes them enough and you'll eventually find out that they always disliked real meat, or they haven't eaten real meat in decades.
But correct. Meat is not needed at all.
I'm afraid I'm gonna be the counterexample to your theory. I liked most forms of meat; my favorites were chicken, ground beef, and fish fingers. However, once I discovered plant-based (mostly soy-based) substitutes, I genuinely prefer them. I'm still not fully vegan but I'm no longer buying meat because this stuff is so much better. I also prefer oat milk over cow milk and am kind of annoyed I didn't try it sooner because it's so much better (esp. in hot chocolate).
I would've been a vegan 100% if I could at all eat soy and legumes. I've had a godly meal once at a vegan friend's house, it was so delicious, but I can't eat that regularly sadly. I stick to chicken and fish though, no other animal proteins in my diet. Can't wait for lab-grown meat to push out all the rest honestly.