this post was submitted on 01 Feb 2024
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[–] [email protected] 47 points 9 months ago (14 children)

I'll never understand all these people with such sensitive digestive systems that they can't eat Taco Bell.

[–] [email protected] 7 points 9 months ago (10 children)

I don't know about yours, but my digestive system isn't a big fan of salmonella and e coli.

[–] [email protected] 2 points 9 months ago (1 children)

Which are not common problems at Taco Bell.

[–] [email protected] 2 points 9 months ago (1 children)

Those two links are both to descriptions of major outbreaks originating at Taco Bell..

[–] [email protected] 1 points 9 months ago (1 children)

Two instances does not make something common.

[–] [email protected] 1 points 9 months ago (1 children)

Two major outbreaks are still two too many. Stop simping for a megacorp that doesn't respect it's employees or customers enough to pay enough to care about hygiene.

[–] [email protected] 0 points 9 months ago (1 children)

Stating factual information is not simping. Two outbreaks does not make it a common problem, no matter how you feel about the corporation.

[–] [email protected] 1 points 9 months ago

They're not isolated events unrelated to how they run things, though.

One might be a fluke, but two or more (and there's probably more, those were just the first results of a couple quick searches) is indicative of a more systemic problem of Taco Bell not taking food hygiene seriously.

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