this post was submitted on 09 Oct 2024
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[–] [email protected] 42 points 1 month ago (6 children)

Microplastics are terrifying and all that, but I’m sort of more worried about plasticisers like BPA, BPF, BPS and the rest of the alphabet of BP-whatever’s that was created and brought into use after the dangers of BPA were realized.

Just a heads up - if something plastic says it’s BPA-free, it probably uses a different bisphenol compound that is less studied than BPA. And is likely as toxic (or even more toxic)!

But nobody ever talks about those, because science words.

[–] [email protected] 6 points 1 month ago (1 children)

Tbf, microplastics would typically contain plasticizers, so that distinction doesn't seem very important other than to highlight that plasticizers are the biologically active component.

[–] [email protected] 3 points 1 month ago

That’s very fair, indeed.

Perhaps awareness of one will spark awareness of the other. I suppose my concern is that plasticisers are sort of a ‘hidden’ risk, for the most part. They’re used in nearly every food packaging (and prep, such as hoses) that isn’t contained in glass, or served up in its own peel.

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