Transtronaut

Land of the free labor.

I'm the same way with mushroom spots.

You can do all that without force push. Just make a new branch and do the cleanup before the first push there. Allowing force push just invites disaster from junior developers who don't know what they're doing. If you want to clean up after them, that's your business, I guess.

Facts. Force push belongs in Star Wars, and nowhere else.

If he's young enough, he might be getting his safety net from parents or something. I could see this being viable part-time work for, e.g., college students.

Looks like Pixelfed is about 2%. Try Mastodon, I guess - it's listed as 72%.

EDIT: lol, I just did a quick search - apparently Instagram's monthly active user count is over two Billion. With a 'B'. Even with 10 million, it wouldn't compare.

Clicking through to the additional statistics is really interesting. The equivalent graph for Monthly Active Users shows a big bump in June/July 2023. That lines up with the reddit event, iirc. If those causality assumptions are accurate, it's neat how the numbers for total users is more affected by Twitter, but the numbers for active users is more affected by Reddit.

EDIT: nevermind, I didn't realize the timelines were different. The big Twitter exodus isn't actually in the second graph, so they can't be compared. It probably had a bigger impact there as well.

This is for the fediverse as a whole, not just Lemmy. If you click through, there's a pie chart that shows the vast majority of users are on Mastodon. Lemmy only accounts for about 4% of these numbers.

Mostly the same for me. I'd still be open to it if it's convenient, DRM-free, and easy to back up somewhere, but far less likely to put effort into finding out.

Stirring definitely helps. The exact setting to use will vary depending on the microwave, what is being heated, and how much of it there is, but my usual go-to for a starting point on a full, regular-sized bowl or plate of food is: 3 minutes at 40%, remove and stir or flip as appropriate, then another 2-3 minutes at 30-40% depending on how hot it was. This approach will end up heating most things evenly without drying them out or burning anything.

Some things can be more sensitive, so if I'm ever unsure about what would be safe, I'll start at 30% for 1 minute just to get a baseline for context. Below 30% is usually only useful for frozen things. Soups usually require several stirs - you don't want to let it sit still for too long, or use too high a setting, or it can explode.

Lol, I love that name for him. If I don't forget all about it, I'm gonna start using that.

Even if it is that low in relative terms, your point probably still stands.